Barbara Kafka

Books by Barbara Kafka

How to Roast a Lamb: New Greek Classic Cooking

Barbara Kafka, Michael Psilakis

James Beard’s Theory and Practice of Good Cooking

Karl Stuecklen, James Beard, Barbara Kafka

Roasting: A Simple Art

Barbara Kafka, María Robledo

Soup: A Way of Life

Barbara Kafka

Vegetable Love

Barbara Kafka, Christopher Styler